Eagle Pass Ranch 


The Munger family has been farming and ranching in South Dakota ever since our original homestead in 1882 in southern Brown County. Steve and Debi Munger raised sons AJ and Nate on that original homestead and Steve and Debi continue to reside there today.

Our operation as Eagle Pass Ranch began in 1987 when we along with a partner purchased the ranch formerly known as Jennings Hyland Angus which sprawled over Hand, Hyde and Buffalo Counties in central South Dakota. Jennings Hyland Angus began as brothers Clayton and Ted Jennings came to the state from Iowa where they had worked as hog merchants. They had cash in their pockets during the 1930's when cash was scarce among the original homesteaders in central South Dakota. This allowed them to accumulate a vast land holding, which they stocked with Angus cattle.

Their success breeding Angus was well known in the 1950's and early 1960's. They exhibited numerous Champion Angus bulls at the Chicago International. During the 1960's they teamed up with the Les and Lee Leachman families who had come west from Ankony, NY with their own Angus herd. The Jennings and Leachmans combined to form Ankony Hyland and continued their dominance at major Angus shows.

Later in the 1960's the ranch was sold to a California investment group which the Jennings operated for the new owners and the Leachman family moved on to Montana. In the 1970's, the Jennings repurchased the ranch from the California group and resumed their cattle operation, however the Ankony Hyland cowherd also moved on in a separate sale to a Nebraska ranch and became known as Ankony Shadow Isle. After the split of the ranch and the foundation cow herd, the Jennings brothers were best known for their feeder cattle operation. They purchased thousands of calves from area ranchers and either backgrounded them or ran them on summer pastures.

When Eagle Pass Ranch purchased the property in 1987 we were fortunate enough to retain most of the employees from the Jennings operation. This accumulated experience has proven to be very valuable over the years. There have been some changes to the ranch over time. Some of the outlying property has been sold to fund buy outs of original owners, some of the range land has been converted to crop land. Many of the original buildings have been razed and replaced with new, modern structures.

The constant over time is that the ranch continues to be home to a progressive cattle operation managed by a family with a vision of the future. The Munger family ranching business is now a sixth generation operation with a seventh generation preparing to take over some day. Steve and Debi Munger remain active with the ranch. AJ, with his wife Emily and son Briggs, serves the ranch as marketing and records manager. Nate, with his wife Hillary and sons Rhett and Graham, serves the ranch as operations manager.

The Eagle Pass Ranch breeding program began in 1987 when we stocked our 45,000 acre ranch on the prairies of central South Dakota with a foundation herd of 4,500 commercial Angus cows. These foundation cows were already carrying an assortment of English and Continental calves that were all sold at weaning in 1988. We knew we wanted calves with more hybrid vigor, uniformity and quality than that first calf crop so we embarked on the largest "breed up" program ever undertaken in the U.S.

Beginning in 1988, we artificially inseminated all 4,500 cows to Gelbvieh sires. Gelbvieh were relatively unknown at the time, but had impressed us with the data from the Meat Animal Research Center (MARC) in Clay Center, NE. This MARC data showed Gelbvieh having the most pounds of calf weaned per cow exposed than any other English or Continental breed. This was the best indicator of cow efficiency at the time and the Gelbvieh/Angus cross fit well with our desire for hybrid vigor. The first calf crop was awe inspiring. The cross that would one day be known as Balancers were heavier, more uniform and more eye appealing than any cattle we had seen before.

Our initial matings were based on our desire for maximum performance, structural correctness, and the polled factor.  We began feeding out our own calves in 1990 and gathering their carcass data for future selection. We provided the first large scale carcass data set to the American Gelbvieh Association, which they used as the base for their carcass EPD's later in the decade. To us quality was not just eye appeal, but also carcass merit and gainability, both of which we measured religiously. We continued to use this same breeding philosophy through much of the 1990's and replaced those initial foundation cows with our new cowherd base of Balancer females. We also added registered Angus females to the program in 1992 and incorporated an aggressive embryo transfer program to complement our ongoing AI program.

We felt some of our females were getting too large as we continued to breed for maximum growth so we incorporated a revised philosophy of moderating frame size while maintaining growth. From 1997 until 2007 we were able to lower our overall frame scores by one full score, while still increasing yearling weights by 50 pounds. This moderate size and muscular, structurally correct appearance that we had bred into our entire herd was well accepted by judges at major shows. From 2000 until present we have bred and shown the National Champion Balancer or Gelbvieh 13 times.

We continued our selection for growth, carcass quality and uniformity, but saw the opportunity for adding feed efficiency to our selection process. In 2007 after numerous consultations with animal scientists at several research institutions, we purchased and installed a GrowSafe feed intake system that weighed each mouthful of feed on a 24/7 basis. The data from this testing allowed us to establish a data set that would allow us to determine which of our sires and dams were producing the most feed efficient progeny. This process is ongoing and we have now proven 40 sire lines and all of our cow families. Our herd average feed to gain ratio is nearly two pounds below the industry average and after stacking several generations of feed efficient genetics we are now producing cattle with less than a 3:1 feed to gain ratio.

The next decade of genetic selection will see us push the envelope on feed efficiency, growth and carcass quality. Our progeny testing program has proven that calves sired by our bulls average over 95% choice and higher with 30% grading prime. Our carcass weights have

In November 2007, Eagle Pass Ranch invested in the future of their genetic program by installing a state of the art feeding system that accurately weighs and documents every mouthful of feed each individual animal consumes. This new technology will enable Eagle Pass to produce seedstock that will have a superior genetic makeup for feed efficiency.

Feed efficiency (or "FE") is one of the top economic factors in the profitability of cow calf producers as well as the feedlot sector. University research has estimated that there is a $50-75 per head difference in the cost to maintain or feed an individual animal each year. FE is a moderate to highly heritable trait, which means that selection of highly efficient bulls and females will most likely transmit to their progeny.

The focus at Eagle Pass Ranch is to initially identify superior animals for FE and through an aggressive artificial insemination and embryo transfer program make rapid progress in raising the overall efficiency of our entire Angus, Gelbvieh, and Balancer seedstock herds.

In doing this, we will keep the other economically relevant traits intact. These are traits that have made Eagle Pass genetics sought after by commercial cattleman nationwide; calving ease, weaning growth, moderate mature size, adequate milk, high fertility, and sound structure.

How FE Works

GrowSafe Feeding Systems of Canada is the manufacturer of the unit and a more complete description of the system can be seen on their web site at www.growsafe.com.

The system is comprised of feeding stations or "nodes" that are basically poly tubs sitting on load cells with stanchion bars that only allow one animal to eat out of a node at one time. There are fifteen of these nodes housed in a pole barn that is open on one side.

Each animal has an electronic (EID) tag in its ear and when the animal enters the node a sensor in the poly tub identifies the EID tag. Each time the animal takes a bite of feed the weight difference in the tub is transmitted to a computer that adds the feed weight to that animal's daily intake total.

The total daily intake number is the most important; however, the system also tracks the number and size of bites an animal takes in a feeding event, which nodes the animal eats from, how long it eats, the time of day it eats, and the outside temperature when it eats.

The protocol for a feed efficiency test is set by the Beef Improvement Federation, a group comprised of university researchers, feedlot operators, cow-calf operators, and agri-businessmen. They have determined that the test needs to run for 84 days with the first 14 days being an acclimation period. An average of two consecutive daily weights at the beginning of the 70 day test and a similar weighing at the end of the test is used for the analysis. The animals are also weighed every two weeks to monitor performance during the test.

This animal weight data is then analyzed in conjunction with the feed intakes to get the feed to gain conversion. GrowSafe will run the data for us as well as University of Missouri. In addition to a feed conversion score, the analysts will give each animal a Residual Feed Intake (RFI) score. The difference in RFI scores is that each animal is given a benchmark feed intake that it should consume given his size, maturity, and gain rate. The amount the animal consumes over or under the benchmark determines their RFI score.

The Science

For years producers and in particular seedstock producers have made claims of superiority in feed efficiency without much science to back it up. Our philosophy at Eagle Pass is "You can't improve what you don't measure".

Research by Dr. Herd, Dr. Denny Crews and others document that selection for low RFI, measured post-weaning, will lead to a decrease in feed intake of 10% in young cows with no compromise in growth performance or increase in mature cow size. It will also increase weaned calf weight as a percent of dam's feed intake by 15%. That's profitability!

DNA Tests

Eagle Pass Ranch is worked with the Igenity (Merial) labs to help validate their DNA markers for feed efficiency. New DNA markers are being found as the research by these companies continue, but the markers still represent only a fraction of the total DNA spectrum.

Individual animal performance for FE, validated by a positive DNA score for FE is absolutely the best, most accurate measure. DNA testing for quality grade, yield grade, and tenderness continues also.

Looking Ahead

"We produce and sell genetics, not just bulls and heifers...much like a seed corn company."

The comparison of Eagle Pass Ranch to DeKalb or Pioneer is not that far-fetched. We spend a lot of time, effort and capital trying to breed superior genetics. If we can increase our customer's profitability by $50-100/head over our competitors it is similar to selling you seed corn that wins the test plot by 20 bushels/acre.

Eagle Pass has proven over 40 sire lines and 12 cow families for feed efficiency. We are now in the process of stacking feed efficiency on feed efficiency through an aggressive ET and AI program. We will continue to identify more sire lines and incorporate the seedstock with superior feed efficiency into our breeding program.also averaged over 900 lbs. making them very desirable to cattle feeders and packers alike.

The basis for our success from the beginning has been performance testing, carcass testing, feed intake testing and progeny testing. Without this huge bank of data, our breeding program would just be a game of darts. "You Can't Improve What You Don't Measure".

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