Barrett and Crofoot Feedyard: A Legacy of Excellence in Cattle Feeding
In the expansive landscapes where the rugged plains of Texas meet the horizon, the story of Barrett and Crofoot Feedyard unfolds.

Barrett and Crofoot Feedyard: A Legacy of Excellence in Cattle Feeding
In the expansive landscapes where the rugged plains of Texas meet the horizon, the story of Barrett and Crofoot Feedyard unfolds. Established in 1975 through the vision and dedication of Ed Barrett and E.C. Crofoot, this feedyard has evolved from humble beginnings into a thriving enterprise with a capacity to house 140,000 head of cattle. Beyond its impressive growth, what truly sets Barrett and Crofoot apart is their unwavering commitment to excellence in every facet of the cattle feeding industry.
A Partnership Forged in Expertise:
Before joining forces, both Ed Barrett and E.C. Crofoot had established themselves as stalwarts in the cattle feeding world. E.C. Crofoot was a renowned cattleman in Kansas, where he owned and operated a 15,000-head yard in Strong City and later expanded into Lubbock, Texas. Ed Barrett had made a name for himself in Emporia, Kansas, particularly for his pivotal role in building and managing Cattleman's Feedlot. However, as the livestock industry began to shift toward the Texas panhandle, Ed made his move to Lubbock, setting the stage for his collaboration with the Crofoot family.
From Humble Beginnings to a Thriving Enterprise:
The partnership between Ed Barrett and E.C. Crofoot led to the acquisition of their first feedyard in Hereford, Texas, a pivotal moment in the history of Barrett and Crofoot Feedyard. This strategic decision was followed by the expansion with the purchase of their East Yard location. This partnership endured until 1995 when E.C. Crofoot chose to retire, bequeathing the feedyard entirely to the Barrett family.
Uncompromising Values of Integrity and Excellence:
For over four decades, Barrett and Crofoot Feedyard has remained steadfast in its commitment to the enduring values of integrity and excellence, values deeply ingrained by Ed and E.C. when they first opened their doors. The core ethos of this establishment is to provide customers with a level of feeding service that is unparalleled in the industry.
A Family Legacy:
Today, the feedyard operates under the capable leadership of Ed Barrett's three sons, Bob, Rodney, and Brad. Ed's son-in-law, Ron, and his grandson, James, are also integral parts of the team. This multigenerational effort ensures that the principles and dedication instilled by Ed Barrett continue to thrive.
Our Mission: A Commitment to Excellence:
At Barrett and Crofoot, their mission is unequivocal: to provide customers with a feeding service that epitomizes their commitment not only to the industry but also to the consumer. This commitment is exemplified by their unwavering dedication to delivering top-tier service at a fair and honest price, all while maintaining consistency in a dynamic and ever-evolving market.
Conclusion: A Beacon of Excellence in Cattle Feeding:
Barrett and Crofoot Feedyard's remarkable journey from a small yard to an industry-leading enterprise is a testament to the vision, dedication, and values of its founders, Ed Barrett and E.C. Crofoot. Their legacy continues to illuminate the path for future generations in the cattle feeding industry. Barrett and Crofoot Feedyard remains a shining example of what can be achieved when integrity, commitment, and a passion for excellence come together in the world of cattle feeding.
LOCATIONS
Barrett & Crofoot East
Mailing Address
P.O. Box 670
Hereford, Texas 79045
Physical Address
3180 County Road 4
Hereford, Texas 79045
Telephone
(806) 357-2216
Fax
(806) 357-2384
Barrett & Crofoot West
Mailing Address
P.O. Box 670
Hereford, Texas 79045
Physical Address
2300 FM 1058
Hereford, Texas 79045
Telephone
(806) 289-5281
Fax
(806) 289-5252
ABOUT TRIBUTE (THANK YOU FOR FEEDING THE WORLD)
TRIBUTE is a brand of Beef2Live that is dedicated to recognizing and celebrating the hard work and dedication of everyone involved in producing the best beef in the world. From the cow-calf producer to the stocker operator, from the livestock auction to the feedlot and processor, every step in the process of producing high-quality beef requires a significant amount of effort and commitment. MORE...